Cacao, often referred to as the “Food of the Gods,” has been used in spiritual ceremonies for thousands of years, primarily by the indigenous peoples of Central and South America. This sacred plant medicine has gained popularity worldwide for its heart-opening and healing properties. If you're new to the practice of cacao ceremonies and want to understand how to create a meaningful and transformative experience, this guide will help you get started. What Is a Cacao Ceremony? A cacao ceremony is a sacred gathering where participants consume ceremonial-grade cacao in a ritualistic manner, often with the intention of healing, connecting...

It may be news to you that cacao–the plant that produces the beloved confection known as chocolate– is a powerful superfood, but it’s true. When cacao goes through minimal processing and a short fermentation, its naturally nutritious compounds are preserved and used in ceremonies to help the mind, body, and spirit meet their full potential. Some of the benefits of ceremonial grade cacao include: -increased productivity -increased consciousness and clarity -increased intuitivity -increased creativity -increased physical endurance/strength   Cacao can give the boost of energy and alertness people look for in coffee without the inevitable crash that comes later. This...